Description
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INGREDIENTS:
Coconut flakes, White choco chips, Dark chocolate chips, Peppermint leaves,
Berries, Oolong tea leaves and Cornflower petals.
STEEPING NOTES:
Water Qty: 180 ml
Tea Qty: 2 Grams or 1 tsp
Temp to Boil: 90°c
Steep Time: 2-4 Minutes
Strain and Serve.
TASTE NOTES:
Floral, fruity, chocolaty & sweet cup with a nutty finish & lingering mint aftertaste. Traces of sugar & caramel.
Suggested Condiments :
1) Drink plain
2) Add honey/ Sugar ( we recommend avoiding this as sugar is already present in the tea liquor.)
3) Add milk
Best Paired with: Rich gravy stuff, fried snacks, Sandwiches, Pizzas, and Baked savories.
POTENTIAL HEALTH BENEFITS:
This tea can help :-
- Uplift the mood, relax the mind, curb sugar cravings & make you feel good.
- Help reduce stress and anxiety.
- Great energy booster.
- Rich in antioxidants helps repair cell damage.
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