Jasmine Green Tea

INGREDIENTS:

Green tea leaves, Jasmine blossoms.

STEEPING NOTES:

Water Qty: 180 ml

Tea Qty: 2 Grams or 1 tsp

Temp to Boil: 75°c – 80°c

Steep Time: 3 Minutes

Strain and Serve.

This tea can be re-steeped up to 3 times. Just add hot water to the infused leaves and keep the steeping time longer than the first cup.

TASTE NOTES:

Vegetal, mildly astringent, backed with lingering taste & aroma of jasmine.

Suggested Condiments :

1) Drink Plain
2) Add honey/ sugar
3) Add lemon

We recommend drinking this tea plain without adding any condiments to have a true taste of Nature’s bliss!!

Best Paired with: Noodles, Manchurian, Fried Rice, Spaghetti, Momos , Chinese Cuisine.

POTENTIAL HEALTH BENEFITS:

This tea can help :-

• Boost Immunity and provide defense against bacterial & viral infections.
• Help relieve stress, depression, & anxiety.
• Its anti-aging properties help slow down the aging process of the skin.
• Detoxify the body & help boost fat & calorie burning which helps in weight loss management.
• Improve blood circulation, helps reduce bad cholesterol & take care of good heart health.